Chef, Supervisor and Waiter Trainee Jobs In Kenya

A new medium sized hotel in Nairobi CBD is looking for the following qualified Kenyans

Chef

Education & professional qualifications

    “O” level education
    Formal training in Food production or bakery/Pastry or related training

Experience

    At least one year working experience in a busy Kitchen or bakery for the pastry chef

Job Role

    Food production depending on clients requirements
    Compliance to International Hygiene standards
    Ability to monitor food costs
    Ability to train in individual or group cookery classes is an added advantage.
    Manage the kitchen as a whole.

Personal Attributes

    Be a team player
    Have the ability to work under pressure
    Be creative and innovative
    Be flexible

Expected pay is K'sh 25-30K.

Trainee Waiter / Waitress

This position requires excellent customer service for our clients: ensuring total
satisfaction of the customer from the time he/she enters the establishment up to
the time they leave.

Job Description:

    Receiving customers
    Informing customers on items available on the menu
    Taking orders from customers on food and beverage
    Presenting menus to customers and answer questions about menu items
    Providing excellent customer service to ensure that the customers enjoy their meals
    Take action to correct any problem customers may have regarding the Restaurant
    Explaining how various menu items are prepared , describing ingredients and cooking
    methods
    Table setting
    Receiving payment from customers

Minimum requirements for the position are:

    Certificate in a hospitality course
    Good communication skills
    Fresh graduates can send in thier application. Training offered.
    Excellent communication and interpersonal skills
    Knowledge about food and food service
    Patient attitude
    Well organized, presentable and ability to work under pressure and long hours

Expected Initial Pay During Training- 6-8K.

Hotel Supervisors

The hotel supervisors will ensure efficient running of the hotel and will be
reporting to the management.

Previous experience as a supervisor is desired. Starting salary is K'sh 10-12K.

If you are qualified for any job listed above, forward your CV through jobs@corporatestaffing.co.ke.

You can also drop your application at our offices, 3rd Floor, Nabui House Westlands
( Behind Unga House)

N.B We do not charge any fees for receiving or having your CV in our database.

We do not also charge any fee for interviewing.

TRAINEES, COOKS AND GENERAL CLERKS JOBS IN KENYA

Vacancies in Hospitality Industry
1. Trainees - College leaver with a
certificate or diploma in any field will
be considered
Mean grade C + with B in
Mathematics OR Form four leavers
with mean grade of B and B in
Mathematics. ( Employment
guaranteed after training)
2. Cooks – Two years working
experience and above, from Hotels
and Restaurants
3. General Clerks – Minimum “ C +”
Please apply enclosing your CV , Day
telephone contacts and passport
photograph before 20th August
2011

DN. A/ 1063
P. O Box 49010- 00100
Nairobi

SUSHI CHEF JOB IN KENYA

We have an opening in our sushi
bar for a chef.
The Sushi Chef will be expected to
manage other staff,make orders and
attend to our customers .
Will ensure quality on set menues is
maintained.

REQUIREMENTS
*Good academic background
minimum ”O ” levels .
*Fully skilled having worked in a
similar set up for at least four years .

Please apply enclosing your C .V ,
email address and day telephone
numbers to:

DN. A/ 1061
P. O Box 49010
00100 Nairobi .